All of our oils begin with cold-pressed 100% extra virgin Arbequina olive oil from Lerida, Spain and our vinegars and vinaigrettes begin with fantastic 18-year barrel aged Heirloom Balsamic Vinegar imported from our secret supplier in Modena, Italy.
Our top four bestsellers are the Thai Sesame Ginger Vinaigrette, the Basil Garlic Parmesan, the Sun-Dried Tomato Balsamic Vinegar and our original creation, the terrific garlic balsamic Bistro Oil.
|